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Equipping the Bakery |
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On our return from Tanzania at the end of 1998 we prepared a budget for all the goods required for the bakery. Before we left Tanzania we established that nothing that we required was available in the country. We had to purchase all the machinery and equipment in the UK (dough kneader, mixer, moulder, five-deck oven, bread slicer) and equipment such as baking tins, baking sheets, scales, mobile racks including covers to turn them into proving cabinets, and stainless steel tables. As the electricity supply was very unreliable we also added a generator so that production could be guaranteed. It would have been very wasteful if the Sisters found that fresh batches of dough could not be baked off or the daily bread production could not be started. |
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| Dough Kneader Moulder Racks Baking Tins Deck Oven |
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To ensure that all the goods would stay together particularly when they
were to be cleared through Customs in the port of Dar es Salaam, we bought a
20ft container which would not have to be returned from Ifakara to Dar.
The total costs, including the transport to Dar es Salaam came to £26,275.
We also sent plans to the Sisters in Ifakara about the modifications to the space earmarked for the bakery, including heightening the door access, tiling floors and walls, providing a sink with piped water, electric points for the machinery, as well as to make outside provisions for the placing of the generator. These costs, as well as the clearing of the goods through the port in Dar, the transport costs to Ifakara would also have to be borne by us and therefore, the final budget was close to £30,000. |
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Funds for the Bakery |
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All the charities, including some of the most prominent organisations we
approached thought it was a wonderful Project but regretted that they
could not make the slightest contribution. This was a serious blow to our
expectations in raising the necessary funds. |